Wednesday, February 25, 2009

Eaterie Dining for the health aware Eater.

It's a bit known fact that some appetisers have more calories and fat than the main course. Be certain to ask your waitress to grip the croutons and cheese which will further scale back your caloric load.

Instead, consider asking for a doubles order of veggies with your starter. We absorb everything we need to sustain life thru our lungs, digestive system and skin.

We ingest several negative things that upset out contentment. Preprocessed food, insufficient or poor quality liquids, pollution, alcohol, tobacco and other smoke and stress, all effect the potency of the digestive system. Almost all the nutrients we need come from the food and drink we consume.

Poor diet that is low in fresh fruits and veggies and / or has excess intake of sugar ad saturated fats.

Absence of 'good' bacteria in the gut.

Drinking less than two litres of water a day. Ensure that natural whole foods and fresh products provide the majority of your daily food intake.

Also, stick to tomato based sauces instead of cream based and you may enjoy a substantial calorie savings. Finally , ask for the sauce to be served in a new dish on the side so you can control the amount you eat. Several cafes are serving bigger quantities of food than during the past.

By following these steps, you can make your dining experiences not only healthy, but delightful.

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