Are Genetically Altered Foods Safe For Human Consumption?

Many folks eat genetically altered foods without being consciously mindful of it. But the issue is are genetically changed foods safe for human consumption? Plenty of the packaged foods that we buy from the market have genetically modified ingredients. The plants are altered in the laboratory to boost their fascinating qualities and food price.

A raw meat-free diet loaded in fruits, nuts and veggies is one of the safest and best methods to keep your immune response strong and forestall illnesses. His study of mice injected with expansion hormones has demonstrated that the foreign DNA material is located in their internal organs and then gone on to attack their DNA. His concerns are that there's no control groups for these genetically changed foods which are on our tables in our houses and our restaurants being eaten by millions. The 3 major antioxidant vitamins are beta-carotene, vitamin C and vitamin E With a wide selection of absolutely healthy vegetarian superfoods like these and plenty more available in the market, why go for genetically altered foods?